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Purchasing: Selection And Procurement For The Hospitality Industry
 
Purchasing for Chefs: A Concise Guide
 
Purchasing for Chefs: A Concise Guide
by John M. Stefanelli, Andrew H. Feinstein
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Restaurant Marketing for Owners and Managers
 
Restaurant Marketing for Owners and Managers
by Patti J. Shock, John M. Stefanelli, John T. Bowen
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Purchasing: Selection and Procurement for the Hospitality Industry
 
On-Premise Catering: Hotels, Convention and Conference Centers, and Clubs
 
A Meeting Planner's Guide to Catered Events
 
A Meeting Planner's Guide to Catered Events
by Patti J. Shock, John M. Stefanelli
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The Sale and Purchase of Restaurants