meats

Confidently cut and serve meats with ease. Straight meat fork keeps meats steady for carving and deftly serves even buffet-size roasts, turkeys and hams.

Confidently cut and serve meats with ease. Straight meat fork keeps meats steady for carving and deftly serves even buffet-size roasts, turkeys and hams.

Two-in-one tool has a spiked surface for tenderizing, a flat surface for pounding cutlets and chicken breasts. Chrome-plated zinc. 3"Dia. x 6"H.

TWIN Cuisine offers the first quality forged knives and forks to combine the comfort of a truly ergonomic, molded handle with the precision weight and balance of a full horiz...

Tenderize meats or flatten chicken breasts for scalloppine with this 1.75-lb. solid steel pounder. One-piece construction with comfortable handle. 3.25"Dia. head, 4.5"L. Impo...

TWIN Four Star II knives and forks are constructed under Henckels SIGMAFORGE standards which guarantees perfect geometry, as well as better weight and balance.

Adds concentrated flavor to meats and poultry.

Never under- or overcook meats again.

Our jumbo steak knives slice through the thickest and juiciest cuts of meat and poultry with ease.

This reversible cutting board provides the ideal platform for carving meats and poultry.

This reversible cutting board provides the ideal platform for carving meats and poultry.

Poultry marinated in our brining blend emerges wonderfully moist and flavorful. The meat marinates and the salt penetrates it along with the moisture and seasonings.

Poultry marinated in our brining blend emerges wonderfully moist and flavorful. The meat marinates and the salt penetrates it along with the moisture and seasonings.

Poultry marinated in our brining blend emerges wonderfully moist and flavorful. The meat marinates and the salt penetrates it along with the moisture and seasonings.

Poultry marinated in our brining blend emerges wonderfully moist and flavorful. The meat marinates and the salt penetrates it along with the moisture and seasonings.