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Showing 1 - 15 of 361 matches, sorted by
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Nero Wolfe Cookbook
by Rex Stout
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$21 to $150
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Food, Morals, And Meaning: The Pleasure And Anxiety of Eating
by John Coveney
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$125 to $138
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Eating Out in Europe: Picnics, Gourmet Dining and Snacks Since the Late Eighteenth...
by Marc Jacobs
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Kitchen Secrets: The Meaning of Cooking in Everyday Life
by Frances Short
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Culinary Art and Anthropology
by Joy Adapon
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Bite Me: Food in Popular Culture
by Fabio Parasecoli
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Culinary Art and Anthropology
by Joy Adapon
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My Life in a Frying Pan
by Michael, Chef Sigler
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A Literary Feast
Subgenre: Essays, General - Subgenre: Food Science - Subgenre: Customs & Traditions - Format: Paperback - Author: N/A
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The Way We Eat: Why Our Food Choices Matter
by Peter Singer
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Bread, Body, Spirit: Finding the Sacred in Food
Subgenre: Spirituality - Subgenre: Essays - Format: Paperback - Author: N/A
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Last Suppers: If the World Ended Tomorrow, What Would Be Your Last Meal?
by James L. Dickerson
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Kitchen Komforts: Fabulous Comfort Food Recipes and Inspiring Short Stories to Nou...
by LuLu Roman
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American Taste: A Celebration of Gastronomy Coast-To-Coast
by James Villas
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Simple Pleasures from Our Maritime Kitchens: Anecdotes, History & Recipes
by Julie V. Watson
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